Kettle Valley

Pinot Noir

8.93 ratings
8.81 pro ratings
Okanagan Valley, British Columbia, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jeff Payne

For local Canadians only - they don't export this. Good with steak!

For local Canadians only - they don't export this. Good with steak!

Sep 24th, 2016
Sebastien Lafortune

Sommelier/event coordinator/wine educator Calgary Co-Op wines and spirits

8.8

Sebastien had this 8 years ago

Sebastien had this 8 years ago

Apr 29th, 2017
Seiji Kinoshita

Seiji had this 8 years ago

Seiji had this 8 years ago

Sep 3rd, 2016