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Kenneth Volk

Santa Barbara County Pinot Noir

9.14 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Kenneth VolkSanta Barbara County, Central CoastPinot Noir
Top Notes For
Kappy Paulson
9.2

Lovely and I love Kenneth Volk wines

Lovely and I love Kenneth Volk wines

Jul 4th, 2017
Mike Rushing
9.4

Red berries and wet earth. Perfect balance.

Red berries and wet earth. Perfect balance.

Dec 29th, 2016
Kelly Finley
9.0

Good light Pinot

Good light Pinot

May 25th, 2015
Mario Borunda

Medium bodied Pinot. Red fruit- raspberry. Tart to ripe on nose. Ripe taste. Earthy. Moderate tannin, low acid, moderate alcohol. Quite nice- complementary qualities.

Medium bodied Pinot. Red fruit- raspberry. Tart to ripe on nose. Ripe taste. Earthy. Moderate tannin, low acid, moderate alcohol. Quite nice- complementary qualities.

Apr 9th, 2018
Merriam Young
8.8

Merriam had this 9 years ago

Merriam had this 9 years ago

Nov 7th, 2014