Kendall-Jackson

Jackson Estate Los Robles Pinot Noir

9.12 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Richard Gray

Fantastic structure and tannins for a Pinot, flavor a of Hood strawberries and cola with a nice smoky note as well.

Fantastic structure and tannins for a Pinot, flavor a of Hood strawberries and cola with a nice smoky note as well.

Aug 14th, 2016
Todd Watkins

Todd had this 8 years ago

Todd had this 8 years ago

Nov 26th, 2015