Kelley Fox Wines

Mirabai Pinot Noir

9.05 ratings

9.32 pro ratings

Dundee Hills, Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Deborah Heath

9.6

Kelly Fox, winemaker at Scott Paul, has her own small label, making beautiful biodynamic pinot noirs like this one.

Aug 24th, 2013

Mel B

9.2

Deep sweet earth of WV held within. Berries and bright tart to levitate. Give it time to open up. Could have laid down much longer. Good now too. Maresh & Momtazi vineyards

Nov 7th, 2012