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Kellerei St. Pauls

Alto Adige Pinot Grigio

9.12 ratings
-no pro ratings
Alto Adige, Trentino-Alto Adige, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion

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Kellerei St. PaulsAlto Adige, Trentino-Alto AdigePinot Grigio
Top Notes For
Chris Haywood
10

Tinned apricots, cream, honeysuckle, solid concentration mouth and nose, enough acidity to evolve but I love it as it is. There's a danger of the reductive framework obscuring the fruit. A ten right now in the 22, but maybe less in the future? Either way. A special PG. Not the stuff you get in your local pizza joint.

Tinned apricots, cream, honeysuckle, solid concentration mouth and nose, enough acidity to evolve but I love it as it is. There's a danger of the reductive framework obscuring the fruit. A ten right now in the 22, but maybe less in the future? Either way. A special PG. Not the stuff you get in your local pizza joint.

Feb 2nd, 2024
Scott Baker
8.1

Scott had this 7 years ago

Scott had this 7 years ago

Apr 11th, 2018