Deep Ruby with aromas of rich berry fruit, floral and complex spice, blend of 85% Cab Sauvignon and 15% Merlot & 3%. On the palate flavors of blackberry and blueberry with floral spice, vanilla, integrated toasty oak and earthy cinnamon. Fine soft tannins, long finish ending with fruit, spice, vanilla oak and earthy notes, needs a little time, small production! A nice fillet mignon with mushroom gravy will go well.
Deep Ruby with aromas of rich berry fruit, floral and complex spice, blend of 85% Cab Sauvignon and 15% Merlot & 3%. On the palate flavors of blackberry and blueberry with floral spice, vanilla, integrated toasty oak and earthy cinnamon. Fine soft tannins, long finish ending with fruit, spice, vanilla oak and earthy notes, needs a little time, small production! A nice fillet mignon with mushroom gravy will go well.
May 26th, 2024
Yountville, Napa Valley, California, USA
