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Kato

Marlborough Sauvignon Blanc

8.88 ratings
9.51 pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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KatoMarlborough, South IslandSauvignon Blanc
Top Notes For
Eric Hodgson
8.7

Sweet with a dry finish. Detectable pear flavors.

Sweet with a dry finish. Detectable pear flavors.

1 person found it helpfulJun 28th, 2014
Ralph DiBiasi
9.5

Lots of grapefruit

Lots of grapefruit

1 person found it helpfulSep 7th, 2013