Karl Erbes

Ürziger Würzgarten Auslese * Riesling

9.126 ratings
9.210 pro ratings
Mosel, Germany
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Peter van den Besselaar

Vintage 2005 | In a perfect spot

Vintage 2005 | In a perfect spot

Apr 20th, 2023
Peter van den Besselaar

Vintage 2004 | young colour, from five tasters nobody determined the year well, butterscotch smell and intruiging vibrancy with awesome sweet/acids balance

Vintage 2004 | young colour, from five tasters nobody determined the year well, butterscotch smell and intruiging vibrancy with awesome sweet/acids balance

Aug 26th, 2022
Peter van den Besselaar

Vintage 2004 - sometime you need a glass of riesling after a hard day's work and then instantaneous... you smile 😁 butterscotch, wax, honey, crisp acidity, lively balance, Thank God Its Friday!

Vintage 2004 - sometime you need a glass of riesling after a hard day's work and then instantaneous... you smile 😁 butterscotch, wax, honey, crisp acidity, lively balance, Thank God Its Friday!

Apr 28th, 2017
Peter van den Besselaar

2002 is at this stage a real treat, now 14 years old it has a butterscotch smell and overwhelming attractivenes. Drunk at Olivers restaurant in Ürzig.

2002 is at this stage a real treat, now 14 years old it has a butterscotch smell and overwhelming attractivenes. Drunk at Olivers restaurant in Ürzig.

Apr 24th, 2016
Peter van den Besselaar

Vintage 2004 - rich nose with fresh taste, vital after 12 years with potential, utterly good balance, great Riesling

Vintage 2004 - rich nose with fresh taste, vital after 12 years with potential, utterly good balance, great Riesling

Apr 23rd, 2016
Vinny Eng

Aging with grace.

Aging with grace.

Jun 23rd, 2013
Martijn

So easy drinking. Very well made. Paired with Thai style prawn.

So easy drinking. Very well made. Paired with Thai style prawn.

May 11th, 2019
Martijn

2004 vintage on 29.12.2018
Somewhat one dimensional. Typical riesling nose with the petrol. Mouth feeling ok, missing acids for a balance.

2004 vintage on 29.12.2018
Somewhat one dimensional. Typical riesling nose with the petrol. Mouth feeling ok, missing acids for a balance.

Dec 29th, 2018
David Koenen

This is such great stuff. Apricot, chalk, all kinds of flowery blossoms , cardamom, smoke, wax, a touch of saline. Still very fresh, alive, cleansing, kicking, seducing, thrilling, leaving me completely satisfied.

This is such great stuff. Apricot, chalk, all kinds of flowery blossoms , cardamom, smoke, wax, a touch of saline. Still very fresh, alive, cleansing, kicking, seducing, thrilling, leaving me completely satisfied.

Dec 22nd, 2016
Noel Geisen

Very nice companion for duck filet & salad

Very nice companion for duck filet & salad

Nov 6th, 2016