Kaesler

Stonehorse Estate Grown Shiraz

9.34 ratings
-no pro ratings
Barossa Valley, Barossa, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Matt Forester

2010. Kaesler. Kind of young, tightly wound & tannic Shiraz right now. Hot and alcoholic. Needs time to cellar. Could be interesting in a few years.

2010. Kaesler. Kind of young, tightly wound & tannic Shiraz right now. Hot and alcoholic. Needs time to cellar. Could be interesting in a few years.

Apr 15th, 2016
Ellen Brown

Valentines Day 14/02/13 at the Tank in Santos palace, Brisbane <3

Valentines Day 14/02/13 at the Tank in Santos palace, Brisbane <3

Feb 18th, 2013
Tom Young

Tom had this 8 years ago

Tom had this 8 years ago

May 30th, 2016
Lindsey Schultz

Lindsey had this 10 years ago

Lindsey had this 10 years ago

Sep 26th, 2014