Jovino

Willamette Valley Pinot Gris

8.838 ratings
8.86 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Sue Mohle

Creamy

Creamy

May 26th, 2014
Jason Rosenbaum

Grassy, fresh, dry enough.

Grassy, fresh, dry enough.

Jul 24th, 2020
Keith Pires

The wine is dry with notes of citrus and a crisp, bright acidity. Perfect pairing for a blackened shrimp salad on a Sunday night

The wine is dry with notes of citrus and a crisp, bright acidity. Perfect pairing for a blackened shrimp salad on a Sunday night

Aug 21st, 2016
Mary sullivan

Not crisp, flabby

Not crisp, flabby

Dec 3rd, 2015
Jimi Sachdev

Great wine

Great wine

Sep 3rd, 2015
Shelby Wyatt

Smelled like white grapes, very clean and crisp. Tasted almost like green apples and florals. Creamy body. Pleasant finish.

Smelled like white grapes, very clean and crisp. Tasted almost like green apples and florals. Creamy body. Pleasant finish.

Aug 29th, 2015
Rebecca Roessger

Crisp, light and easy drinking. Beautiful nose.

Crisp, light and easy drinking. Beautiful nose.

Aug 8th, 2015
Brent

Crisp sour green apple with a sweet apricot finish.

Crisp sour green apple with a sweet apricot finish.

May 22nd, 2015
Katrina leise

Very nice from first sip!

Very nice from first sip!

Apr 2nd, 2015
Lauren

Heavier, not very sweet, lovely overall.

Heavier, not very sweet, lovely overall.

Feb 13th, 2015