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Josh Cellars

Central Coast Pinot Noir

7.93 ratings
-no pro ratings
Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Josh CellarsCentral Coast, CaliforniaPinot Noir
Top Notes For
Michael Kish
6.5

Dark red-purple color, slightly transparent. Light, somewhat watery body. Very little aroma. The taste is both sweet and unpleasantly sour at the same time. Little to no lingering effect on the palate. A few moments after swallowing, you feel like you just had a sip of water. This one's not for me.
2024 vintage tasted in 2026.

Dark red-purple color, slightly transparent. Light, somewhat watery body. Very little aroma. The taste is both sweet and unpleasantly sour at the same time. Little to no lingering effect on the palate. A few moments after swallowing, you feel like you just had a sip of water. This one's not for me.
2024 vintage tasted in 2026.

Oct 18th, 2026
Sarah McKellar
8.5

Dry, balanced,sweet upfront, yeast

Dry, balanced,sweet upfront, yeast

Nov 16th, 2025