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Joseph Cattin

Hatschbourg Alsace Grand Cru Pinot Gris

9.31 ratings
-no pro ratings
Hatschbourg, Hattstatt - Voegtlinshoffen, Alsace, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

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Joseph CattinHatschbourg, Hattstatt - VoegtlinshoffenPinot Gris
Top Notes For
Chinada Cellars
9.3

Medium gold color, pronounced aroma and flavor intensity with orange, mango, nectarine, honey, honeysuckle, Jasmine, sweet spice, wax, cream, yogurt, vanilla, fig, etc.

Off-dry, medium acid, med(+) alcohol, full body, oily texture. Long finish

Very good wine, concentrated, complex from primary to tertiary notes. Paired with oyster is a good combination.

Can drink now, but has potential for extra 4-5 years aging. Not outstanding due to the slightly high alcohol and a little lack of acidity.

Medium gold color, pronounced aroma and flavor intensity with orange, mango, nectarine, honey, honeysuckle, Jasmine, sweet spice, wax, cream, yogurt, vanilla, fig, etc.

Off-dry, medium acid, med(+) alcohol, full body, oily texture. Long finish

Very good wine, concentrated, complex from primary to tertiary notes. Paired with oyster is a good combination.

Can drink now, but has potential for extra 4-5 years aging. Not outstanding due to the slightly high alcohol and a little lack of acidity.

Jun 27th, 2020