José Michel & Fils

Special Club Brut Champagne

9.294 ratings

9.430 pro ratings

Champagne, France

Champagne Blend

Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster

Top Notes For

Antonio Gianola

9.5

Hard to say no to a Tresors bottle I have never tasted! Killer

Hard to say no to a Tresors bottle I have never tasted! Killer

May 4th, 2022

Autumn Anderson

9.6

Happy Birthday, Mel!

Happy Birthday, Mel!

May 5th, 2019

Senior Wine Specialist/Auctioneer Zachys

9.3

Amazingly yeasty and delicious

Amazingly yeasty and delicious

Aug 28th, 2017

9.2

Magnum

Magnum

1 person found it helpfulJan 18th, 2016

Sommelier The NoMad Restaurant

10

2006 Jose Michel Special Club. Bought in Champagne and consumed at sea in Bodrum, Turkey. Couldn't have had a better place or reason to drink it!

2006 Jose Michel Special Club. Bought in Champagne and consumed at sea in Bodrum, Turkey. Couldn't have had a better place or reason to drink it!

1 person found it helpfulSep 13th, 2015

9.2

2006 Special Club. Toasty, nutty, round.

2006 Special Club. Toasty, nutty, round.

1 person found it helpfulFeb 19th, 2015

chris dorado-alvarado

9.3

a very very special wine thats part of a very "special club"

a very very special wine thats part of a very "special club"

1 person found it helpfulOct 31st, 2014

French Wine Specialist at Ottorink Weinbar

9.2

Special club night

Special club night

1 person found it helpfulOct 6th, 2013

Ty Richchouyrod

9.3

Special club is my club

Special club is my club

Mar 14th, 2017

9.5

Lot's of salinity and lees. Just starting to get a touch of oxidation... in a beautiful place right now.

Lot's of salinity and lees. Just starting to get a touch of oxidation... in a beautiful place right now.

Mar 13th, 2017