Jonathan Maltus

Le Lastau Saint Emilion Grand Cru Red Bordeaux Blend

8.96 ratings
8.81 pro ratings
St. Émilion, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Paul Weil

This red blend is mostly Merlot, balanced out by Cab Franc and Cab Sauvignon— at 75% Merlot, in the US it could be labeled as simply a Merlot. The color is very dark ruby, medium in body, with a bit of smoky oak. The flavors are chalk, chocolate, and anise spice, with a touch of tobacco smoke to the finish.

This red blend is mostly Merlot, balanced out by Cab Franc and Cab Sauvignon— at 75% Merlot, in the US it could be labeled as simply a Merlot. The color is very dark ruby, medium in body, with a bit of smoky oak. The flavors are chalk, chocolate, and anise spice, with a touch of tobacco smoke to the finish.

Feb 26th, 2018
Albert Chee

Very good! Fruit bomb Bordeaux blend

Very good! Fruit bomb Bordeaux blend

Feb 7th, 2018
Lyvonne Parsons Hipperling

Lyvonne had this a year ago

Lyvonne had this a year ago

Nov 18th, 2018
John Paul Lee

John had this a year ago

John had this a year ago

Oct 13th, 2018
Leah

Leah had this 2 years ago

Leah had this 2 years ago

Mar 18th, 2018