João Teodosio Matos Barbosa & Filhos
Lapa dos Gaivões
Portugal makes some of myvfavorite underrated and high
QPR wines. This beautiful winery shapes masterpieces from harsh soils 400m above sea level where this magical Portugues blend was born. Salty vanilla blackberry with an earthy smoky undertone combines to make a very enjoyable balanced wine. 2011 drinking ten years later in 2021 - showing remarkable acidity and a silky smooth creamy cerice black cherry mouthfeel.
Portugal makes some of myvfavorite underrated and high
QPR wines. This beautiful winery shapes masterpieces from harsh soils 400m above sea level where this magical Portugues blend was born. Salty vanilla blackberry with an earthy smoky undertone combines to make a very enjoyable balanced wine. 2011 drinking ten years later in 2021 - showing remarkable acidity and a silky smooth creamy cerice black cherry mouthfeel.
Was told to buy this by a German Lady at the LCBO. Now I know why they employed her... solid wine! Berry blitz. Minerals (and hopefully vitamins). It smells like chocolate. Or should I say Schokolade?
Was told to buy this by a German Lady at the LCBO. Now I know why they employed her... solid wine! Berry blitz. Minerals (and hopefully vitamins). It smells like chocolate. Or should I say Schokolade?
Apr 22nd, 2018