Jessup Cellars

Estate Grown Pinot Noir

9.62 ratings
-no pro ratings
Napa Valley, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mike Sese

Wonderful wine. When I first had it, the fruity sweet flavours came first, then there was this smokey flavour that came after. Yum...

Wonderful wine. When I first had it, the fruity sweet flavours came first, then there was this smokey flavour that came after. Yum...

Sep 25th, 2013
Brodie Mueller

Brodie had this 10 years ago

Brodie had this 10 years ago

Nov 27th, 2014