Jenny & Francois Gaspard

Loire Valley Pinot Noir

8.791 ratings

8.78 pro ratings

Loire Valley, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.9

Great little PN for the money.

Great little PN for the money.

Jun 19th, 2019

Michael Kvasnicka

Tasty.

Tasty.

1 person found it helpfulMay 9th, 2017

8.6

Funky and weird in all the right ways.

Funky and weird in all the right ways.

1 person found it helpfulOct 7th, 2015

Sommelier/Wine Director Social Wine Bar

8.9

2013

2013

1 person found it helpfulSep 23rd, 2014

8.7

Lots of French funk on this guy.

Lots of French funk on this guy.

Jun 7th, 2016

John Bratincevic

8.7

Bitter herbs - oregano, bay, pepper, etc. Dry cherry. It’s OK. 87.

Bitter herbs - oregano, bay, pepper, etc. Dry cherry. It’s OK. 87.

Oct 17th, 2023

Owner Bon! Gourmet

Pretty wine delicate soft and yet bright cherry juice

Pretty wine delicate soft and yet bright cherry juice

Aug 22nd, 2016

9.0

Nice and funky. Definitely a drinkable wine.

Nice and funky. Definitely a drinkable wine.

Feb 27th, 2021

Jennifer Schwartz

9.0

this is funky. cherries come through. I do like it.

this is funky. cherries come through. I do like it.

Feb 11th, 2021

Wine Director Hotel Delmano

2014 from St Pourcain. Fresh, friendly, solid and slurpable. Much better than I expected.

2014 from St Pourcain. Fresh, friendly, solid and slurpable. Much better than I expected.

Feb 10th, 2016