Jen Pfeiffer Naked Wines

Rock It Like A Redhead The Rebel Tempranillo

8.65 ratings
-no pro ratings
North East, Victoria, Australia
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Cassie Childs

Love a good tempranillo. Tart and dry with a very slight sweet/fruity aftertaste. Very warm.

Love a good tempranillo. Tart and dry with a very slight sweet/fruity aftertaste. Very warm.

Sep 8th, 2016
Colby Watson

Smooth with a nice spicy nose

Smooth with a nice spicy nose

Aug 29th, 2016
Mark Seeber

Church council...big decisions tonight. Ton of oak on the open, medium body, starts to come together after 30 minutes or so.

Church council...big decisions tonight. Ton of oak on the open, medium body, starts to come together after 30 minutes or so.

Aug 16th, 2016
Veritas

Veritas had this 2 years ago

Veritas had this 2 years ago

Oct 22nd, 2019
Melissa McRae

Melissa had this 4 years ago

Melissa had this 4 years ago

Feb 18th, 2018
David Westman

David had this 5 years ago

David had this 5 years ago

Aug 27th, 2016