Aged in new oak. Golden apples, vanilla, and bright acidity to lighten the notes.
Aged in new oak. Golden apples, vanilla, and bright acidity to lighten the notes.
May 18th, 2015Good with oysters, crabs and clams. However the taste is complicated as a real Burgundy wine although being a white one.
Good with oysters, crabs and clams. However the taste is complicated as a real Burgundy wine although being a white one.
May 3rd, 2015