This wine was closed and almost reductive for two days. Finally, on the third day, it rose from the, well, not the dead, but more like the unborn. Nose started to reveal yellow fruits, citrus honey, and extremely fragrant, clean minerality. Tight, lean, but concentrated in the mouth. Great acids and loads of high-toned cracked stone minerality. Hard to believe, but I think this still needs a couple of years. 9.0 for now, but it is likely to be much better with more bottle age.
This wine was closed and almost reductive for two days. Finally, on the third day, it rose from the, well, not the dead, but more like the unborn. Nose started to reveal yellow fruits, citrus honey, and extremely fragrant, clean minerality. Tight, lean, but concentrated in the mouth. Great acids and loads of high-toned cracked stone minerality. Hard to believe, but I think this still needs a couple of years. 9.0 for now, but it is likely to be much better with more bottle age.
Nov 13th, 2016
Burgundy, France
