Jean-Claude Galland

Echezeaux Grand Cru Pinot Noir

9.43 ratings
9.41 pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Alan Featherby

Owner Italian Wine Importers

9.4

Stunning! Depth in an elegant well made Burgundy

Stunning! Depth in an elegant well made Burgundy

Aug 20th, 2016
Christian Riedi

Christian had this 7 years ago

Christian had this 7 years ago

Dec 19th, 2016
Christian Riedi

Christian had this 8 years ago

Christian had this 8 years ago

Oct 2nd, 2016