JCR Vineyard

Estate Santa Barbara County Pinot Noir

8.95 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jeanne Monast

2016. Very good. Crisp enough. Yet low tannins. Really enjoyed this on a fall evening

2016. Very good. Crisp enough. Yet low tannins. Really enjoyed this on a fall evening

Dec 4th, 2020
Debbie Adams

Debbie had this 7 years ago

Debbie had this 7 years ago

Sep 15th, 2017
Danielle

Danielle had this 7 years ago

Danielle had this 7 years ago

Aug 6th, 2017
Randal Robbins

Randal had this 8 years ago

Randal had this 8 years ago

May 22nd, 2017
Dan Griffin

Dan had this 10 years ago

Dan had this 10 years ago

Jan 15th, 2015