Jaxon

la Brisa Rogue Valley Tempranillo

9.02 ratings
-no pro ratings
Rogue Valley, Southern Oregon, Oregon, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Andy Myer

Bright and balamcrd, very approachable

Bright and balamcrd, very approachable

Jan 23rd, 2016
Mary Silva

Mary had this 9 years ago

Mary had this 9 years ago

Oct 28th, 2015