Jarvis Winery

Estate Grown Cave Fermented Napa Valley Cabernet Franc

9.119 ratings
9.13 pro ratings
Napa Valley, California, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Mike

Solid pull. Strong start. Diving board is closed.

Solid pull. Strong start. Diving board is closed.

Aug 5th, 2018
Benjamin Keator

The benchmark from which I Judge all Cali Cab Francs. Such a great wine. Just enough fruit, just a tad of spice

The benchmark from which I Judge all Cali Cab Francs. Such a great wine. Just enough fruit, just a tad of spice

May 12th, 2018
Dontai Smalls

Really nice nose with dark berry aromas. Layers of dark fruit, dark chocolate, pepper, leather, and charcoal came through after some time. Enough structure for several years. Long finish, medium tannins.

Really nice nose with dark berry aromas. Layers of dark fruit, dark chocolate, pepper, leather, and charcoal came through after some time. Enough structure for several years. Long finish, medium tannins.

Feb 19th, 2018
Meghan Sullivan

Coolest wine I have ever consumed. Delicious. Not hiding anything.

Coolest wine I have ever consumed. Delicious. Not hiding anything.

Dec 10th, 2017
Yves Padovani

A serious Cab Franc, pepper, licorice and cassis aromas. Powerful with elegance in mouth and decent finish.

A serious Cab Franc, pepper, licorice and cassis aromas. Powerful with elegance in mouth and decent finish.

Aug 12th, 2017
Anthony Lombardo

Anthony had this 3 years ago

Anthony had this 3 years ago

Mar 28th, 2020
David Souza

David had this 4 years ago

David had this 4 years ago

Jul 12th, 2018
Matt Sterr

Matt had this 4 years ago

Matt had this 4 years ago

Jul 12th, 2018
Andrea Tan-Mercado

Andrea had this a year ago

Andrea had this a year ago

Jan 9th, 2022
Chris Massey

Chris had this 3 years ago

Chris had this 3 years ago

May 5th, 2020