Jacqueline

Mendocino Ridge Field Red Blend

8.91 ratings
8.91 pro ratings
Mendocino Ridge, North Coast, California, USA
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
"Odedi"

Oakwild Ranch Winery Jacqueline Mendocino Ridge Field Blend 2014, California


Time for some Merlot on this
#MerlotThursday.

Dark ruby in color with a wide reddish rim.

Spicy nose of blackberries, black currants, plums, cooked cherries, oak, vanilla, licorice, cloves, herbs, spices, dark chocolates, coffee, earth, pencil lead and peppercorn.

Medium plus in body with medium acidity.

Dry on the palate with blackberries, black currants, plums, spices, light wood, licorice, earth, peppercorn, tobacco, coffee, and dark chocolates.

Spicy finish with soft tannins and tangy raspberries.

This is a nice red blend from California. This 6 year old is drinking very nicely now, especially with food. Very spicy, Interesting and pleasant.

Showing good acidity, that pairs nicely with food. The zinfandel and Syrah give it that spiciness, and the Merlot gives it that tangy finish, a very nice combination, especially with the grilled Meats.

I paired it with BBQ lamb chops.

A blend of 42% Merlot, 46% Syrah and 12% Zinfandel. Only 92 cases produced.

15% alcohol by volume.

89 points.

$28.

Oakwild Ranch Winery Jacqueline Mendocino Ridge Field Blend 2014, California


Time for some Merlot on this
#MerlotThursday.

Dark ruby in color with a wide reddish rim.

Spicy nose of blackberries, black currants, plums, cooked cherries, oak, vanilla, licorice, cloves, herbs, spices, dark chocolates, coffee, earth, pencil lead and peppercorn.

Medium plus in body with medium acidity.

Dry on the palate with blackberries, black currants, plums, spices, light wood, licorice, earth, peppercorn, tobacco, coffee, and dark chocolates.

Spicy finish with soft tannins and tangy raspberries.

This is a nice red blend from California. This 6 year old is drinking very nicely now, especially with food. Very spicy, Interesting and pleasant.

Showing good acidity, that pairs nicely with food. The zinfandel and Syrah give it that spiciness, and the Merlot gives it that tangy finish, a very nice combination, especially with the grilled Meats.

I paired it with BBQ lamb chops.

A blend of 42% Merlot, 46% Syrah and 12% Zinfandel. Only 92 cases produced.

15% alcohol by volume.

89 points.

$28.

Aug 20th, 2020