Jac Cole

Oak Fermented North Coast Chardonnay

8.91 ratings
8.91 pro ratings
North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Paul Weil

Wow! Everyone is always denigrating Chardonnay, yet it is the most popular white wine in the USA. This offering lends credence to the idea that it is the style and skill of the winemaker which makes the difference, not the varietal. This wine could be mistaken for a Chenin Blanc. It is crisp and clean, with fruity pear and kumquat fruits in the body. Please put aside your butter bomb Chardonnay PTSD and give Jac’s take on this grape a try!

Wow! Everyone is always denigrating Chardonnay, yet it is the most popular white wine in the USA. This offering lends credence to the idea that it is the style and skill of the winemaker which makes the difference, not the varietal. This wine could be mistaken for a Chenin Blanc. It is crisp and clean, with fruity pear and kumquat fruits in the body. Please put aside your butter bomb Chardonnay PTSD and give Jac’s take on this grape a try!

Dec 9th, 2018