J. Rogét

Secondary Fermentation Before Bottling Brut American Champagne Blend

8.451 ratings
101 pro ratings
New York, USA
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Eddie Hernandez

Honeymoon champagne compliments of the Sheraton Poipu. Little sweet but not going to complain :)

Honeymoon champagne compliments of the Sheraton Poipu. Little sweet but not going to complain :)

1 person found it helpfulJul 26th, 2014
S C O T T  S H E L D E N

One of the best food and wine pairings known to man! #champers #bubbles #pringles

One of the best food and wine pairings known to man! #champers #bubbles #pringles

Dec 17th, 2014
Laura Vaughn Arellano

Not bad for the price, smooth taste, but not bubbly enough. Tasted great with mimosas.

Not bad for the price, smooth taste, but not bubbly enough. Tasted great with mimosas.

Apr 30th, 2018
Laura S

Bermuda’s, St. Pete, FL

Bermuda’s, St. Pete, FL

Apr 9th, 2018
Daniel Martinez Cardenas

Happy New Year with Champagne from New York🥂🎉

Happy New Year with Champagne from New York🥂🎉

Jan 1st, 2018
Patrick Tan

Very refreshing

Very refreshing

Aug 11th, 2017
Sam Criste

Pretty good. Not as sweet as I would like. I like the Spumante.

Pretty good. Not as sweet as I would like. I like the Spumante.

Jun 15th, 2017
Becca B

Very light mouthfeel, mild and tasty.

Very light mouthfeel, mild and tasty.

Feb 3rd, 2017
Robert Ottavio

Sweet champagne

Sweet champagne

Dec 3rd, 2016
Vanessa Nguyen Luna

Pairing with Labor Day brunch with the Nguyen/Thais. #bottomlessmimosas

Pairing with Labor Day brunch with the Nguyen/Thais. #bottomlessmimosas

Sep 4th, 2016