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J. Brix

Nomine Amoris Santa Maria Valley Pinot Gris

9.05 ratings
-no pro ratings
Santa Maria Valley, Central Coast, California, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

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J. BrixSanta Maria Valley, Central CoastPinot Gris
Top Notes For
Steve Anderson
9.2

NatDiego - 2018. Such a wild color on this one. Fun wine.

NatDiego - 2018. Such a wild color on this one. Fun wine.

Jul 29th, 2018
romo
9.1

Skins!

Skins!

Jul 28th, 2018
Ryan Merkley
9.0

Nice skin contact pinot gris. Watermelon colour, good astringency, dry, not much fruit.

Nice skin contact pinot gris. Watermelon colour, good astringency, dry, not much fruit.

Jun 9th, 2018
romo

Macerated fun w salmon. A rubbery note on the finish non-natty fans should be aware of. #skins

Macerated fun w salmon. A rubbery note on the finish non-natty fans should be aware of. #skins

Aug 26th, 2018
Lee Michelsen
8.6

Lee had this 7 years ago

Lee had this 7 years ago

Apr 14th, 2018
Zack Hall
9.0

Zack had this 7 years ago

Zack had this 7 years ago

Mar 30th, 2018