Ivon Les Compte

Vino Blanco Espumoso Champagne Blend

8.314 ratings
8.12 pro ratings
Yucatán, Mexico
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Natalie Oliva

Honeymoon bottle from our Tulum hotel. Not the best but it tastes like free 😎

Honeymoon bottle from our Tulum hotel. Not the best but it tastes like free 😎

1 person found it helpfulNov 17th, 2015
Kenny Baldridge

Perfect first drink of the trip.

Perfect first drink of the trip.

Jan 3rd, 2017
Mark Lindzy

A methode champenoise from central Mexico, owned by Freixenet. Flavors of musky seaweed and spoiling pears. I had to try it though, since it's BTG at our resort.

A methode champenoise from central Mexico, owned by Freixenet. Flavors of musky seaweed and spoiling pears. I had to try it though, since it's BTG at our resort.

Jan 2nd, 2016
Amie Hendrickson

My first taste of traditional method sparkling wine from Mexico.

My first taste of traditional method sparkling wine from Mexico.

Oct 18th, 2016
Tamara Iwaszkiw

1.14.18 Now Jade

1.14.18 Now Jade

Jan 14th, 2018
Mason Snyder

09/28/16 - last night in Puerto Vallarta

09/28/16 - last night in Puerto Vallarta

Sep 30th, 2016
Mary Matthews

A surprisingly good bubbly from Mexico. A fun drink in the sun.

A surprisingly good bubbly from Mexico. A fun drink in the sun.

Sep 18th, 2016
Jose Menendez

Barely drinkable. Early on with notes of spoiled sweet fruit, better finish, long cough syrup aftertaste. Minimal carbonation. I asked if this bottle was spoiled and was told that it was in perfect condition.

Barely drinkable. Early on with notes of spoiled sweet fruit, better finish, long cough syrup aftertaste. Minimal carbonation. I asked if this bottle was spoiled and was told that it was in perfect condition.

Apr 4th, 2015
John Fiehrer

Great sparking from Mexico, some toasty notes

Great sparking from Mexico, some toasty notes

Nov 23rd, 2014
Ryan Gallagher

Mexican champs

Mexican champs

May 14th, 2014