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Imprimata

Grenache

8.820 ratings
9.17 pro ratings
McLaren Vale, Fleurieu, South Australia, Australia
Grenache
Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa

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ImprimataMcLaren Vale, FleurieuGrenache
Top Notes For
Matt Sterr
9.2

Inky and dense. Pepper, umami, anise. Wonderful.

Inky and dense. Pepper, umami, anise. Wonderful.

1 person found it helpfulMay 7th, 2015
Kenny Baldridge
9.4

Another yum!

Another yum!

Dec 2nd, 2016
Christanna Honer
8.6

Fuck this wine. That is all. #professional

Fuck this wine. That is all. #professional

Jun 7th, 2016
Nick Davis
8.9

A touch reductive.

A touch reductive.

May 1st, 2015
Richard Betts

Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra

9.4

Really really special. Balanced, fine, ethereal.

Really really special. Balanced, fine, ethereal.

Apr 17th, 2013
Chris Regina
8.8

Super light like a Pinot Noir.

Super light like a Pinot Noir.

Mar 25th, 2017
kasimir bujak
8.9

nose gives candied red strawberries/cherries, dry/dusty earth, red licorice, wood, redcurrant....sweet red fruit played off spiced wood and some earth with just a sliver of acidity. light but still a tiny bit unctuous. candy wine in the best way.

nose gives candied red strawberries/cherries, dry/dusty earth, red licorice, wood, redcurrant....sweet red fruit played off spiced wood and some earth with just a sliver of acidity. light but still a tiny bit unctuous. candy wine in the best way.

Feb 10th, 2017
Kevin Fitzpatrick
8.8

Nicely balanced aussie not over the top monster.

Nicely balanced aussie not over the top monster.

Sep 29th, 2016
Christopher Sachs
8.0

Intense fruit. Nothing more than average. All old wood to soften the wine.

Intense fruit. Nothing more than average. All old wood to soften the wine.

Jan 19th, 2016
Shawn Cook
9.2

Fabulous red with chocolate!! We had this after Thanksgiving leftovers.

Fabulous red with chocolate!! We had this after Thanksgiving leftovers.

Nov 28th, 2015