
Exquisite Brunello di Montalcino. Artisan organic winery. My first Brunello ever was 2004 vintage in Firenze on my birthday five years ago. Great notes of earth and ripe cherry. Tipica comes clearly on the nose.
Full body, medium plus acidity and dusty tannins.
Absolutely gorgeuous! Happy 100th birthday Finland!
Exquisite Brunello di Montalcino. Artisan organic winery. My first Brunello ever was 2004 vintage in Firenze on my birthday five years ago. Great notes of earth and ripe cherry. Tipica comes clearly on the nose.
Full body, medium plus acidity and dusty tannins.
Absolutely gorgeuous! Happy 100th birthday Finland!
Dec 6th, 2017
Sooooo good - 5 year barrique, cherry top notes, sous boir, super balanced and smooooth finish
Sooooo good - 5 year barrique, cherry top notes, sous boir, super balanced and smooooth finish
Oct 26th, 2015
Blackberry jam nose, light tannins, smooth jam and balsamic, very drinkable. Piti Gola bought out entire special production; this is bottle 2,726 of 3,200.
Blackberry jam nose, light tannins, smooth jam and balsamic, very drinkable. Piti Gola bought out entire special production; this is bottle 2,726 of 3,200.
Jun 29th, 2015
Un 2006 che sembra un ragazzino coi brufoli, col cambio di voce ancora da completare. Fresco con tannini da ammorbidire, alcol e polialcol non riescono a bilanciare le durezze ancora in evidenza.
Un 2006 che sembra un ragazzino coi brufoli, col cambio di voce ancora da completare. Fresco con tannini da ammorbidire, alcol e polialcol non riescono a bilanciare le durezze ancora in evidenza.
Feb 26th, 2014