Idle Cellars

Viognier

9.410 ratings

9.42 pro ratings

Sonoma County, California, USA

Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Top Notes For

Sondra Bernstein

Owner of the girl & the fig, the fig cafe & winebar, Author of Plats du Jours, the girl & the fig's Journey through the Seasons in Wine Country and the girl & the fig Cookbook

9.4

Ben - you are the bomb! Wine was perfect with dungeness crabs tonite, garlic herb butter, potato chips and cole slaw!

Ben - you are the bomb! Wine was perfect with dungeness crabs tonite, garlic herb butter, potato chips and cole slaw!

Nov 27th, 2014

9.3

Soft shell crabs, ripe tomatoes, with a vinegary slaw and this excellent wine.

Soft shell crabs, ripe tomatoes, with a vinegary slaw and this excellent wine.

Jul 7th, 2015

9.8

L had this 10 years ago

L had this 10 years ago

Apr 3rd, 2015

Robert Henderson

10

Robert had this 10 years ago

Robert had this 10 years ago

Mar 31st, 2015

Janna Blackwell

9.0

Janna had this 10 years ago

Janna had this 10 years ago

Mar 30th, 2015

9.0

David had this 10 years ago

David had this 10 years ago

Mar 15th, 2015

Beverly Bernstein

10

Beverly had this 10 years ago

Beverly had this 10 years ago

Nov 27th, 2014

10

Jennifer had this 10 years ago

Jennifer had this 10 years ago

Aug 10th, 2014

Erica Schoonmaker

8.6

Erica had this 10 years ago

Erica had this 10 years ago

Jul 9th, 2014