Hood Wines

Wellington Pinot Noir

9.31 ratings
9.31 pro ratings
Southern Tasmania, Tasmania, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Amanda Yallop

Perfume, dried herbs, bergamot, fine acid, dusty tannin, surprising length, lovely surprise

Perfume, dried herbs, bergamot, fine acid, dusty tannin, surprising length, lovely surprise

Nov 10th, 2014