We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Holmes Gap Vineyard

Willamette Valley Pinot Noir

8.73 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Explore related

Holmes Gap VineyardWillamette Valley, OregonPinot Noir
Top Notes For
Shawn R
7.9

Made from the Pammard Clone in the Willamette Valley. I believe the winemaker behind this is Drew Voit of Harper Voit. I'm not sure if it's young and needs more time however, it lacks any real body. Comes across as more of a table wine.

Made from the Pammard Clone in the Willamette Valley. I believe the winemaker behind this is Drew Voit of Harper Voit. I'm not sure if it's young and needs more time however, it lacks any real body. Comes across as more of a table wine.

Jan 16th, 2016
Ian Burrows
9.0

Traditionally styled Pinot Noir full of soul. Not the ripest, showiest nor most fragrant wine but one of the most balanced and restrained I have had since delving deeper into Willamette's hundreds of micro-producers.

Traditionally styled Pinot Noir full of soul. Not the ripest, showiest nor most fragrant wine but one of the most balanced and restrained I have had since delving deeper into Willamette's hundreds of micro-producers.

Nov 30th, 2015