Hoddles Creek Estate

Yarra Valley Pinot Gris

9.05 ratings

-no pro ratings

Yarra Valley, Port Phillip, Victoria, Australia

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Esther Weinberg

9.0

Rose colour dry tart smell I like

1 person found it helpfulMar 19th, 2016

Simon Gilligan

9.4

Understood for the first time what cold vs cool does to a wine like this. Cold = heavy, exaggerated, a tad sweet. Cool = elegant, balanced, delicious. Big diff.

Oct 15th, 2016

Simon Gilligan

9.4

Paired with market fresh king prawns (home BBQ'd) and we loved it. Beautifully balanced and refreshing with a subtle peach but savoury finish.

Sep 17th, 2016