Whoa. Meaty on the nose with some earth. Needs FOOD. Acidity to the grill.
Whoa. Meaty on the nose with some earth. Needs FOOD. Acidity to the grill.
Jan 29th, 2016
Burgundy in colors rich and smooth with a delicate finish. Port wine taste. Unique smell. It is described as " an experience"
Burgundy in colors rich and smooth with a delicate finish. Port wine taste. Unique smell. It is described as " an experience"
May 22nd, 2015
Dry. Indigenous to Spain in the Catalonia region. Very little produced. Light in body. Bright. But dry. Food helped. Maybe on day2 it shows more... Stay tuned!
Dry. Indigenous to Spain in the Catalonia region. Very little produced. Light in body. Bright. But dry. Food helped. Maybe on day2 it shows more... Stay tuned!
Sep 27th, 2013
David had this 7 years ago
David had this 7 years ago
Mar 9th, 2017
Drew had this 9 years ago
Drew had this 9 years ago
Oct 31st, 2015
Frank had this 9 years ago
Frank had this 9 years ago
Oct 24th, 2015
Martin had this 9 years ago
Martin had this 9 years ago
Oct 17th, 2015
Kentaro had this 9 years ago
Kentaro had this 9 years ago
Oct 15th, 2015
Krysta had this 9 years ago
Krysta had this 9 years ago
Feb 9th, 2015
Jeff had this 10 years ago
Jeff had this 10 years ago
Feb 21st, 2014
Penedés, Catalunya, Spain
