Henri Jouan

Bourgogne Passetoutgrains

8.810 ratings

8.72 pro ratings

Morey St. Denis, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.7

Tart, light, precise and pure

Tart, light, precise and pure

1 person found it helpfulFeb 14th, 2015

8.9

2010

2010

1 person found it helpfulJan 24th, 2015

8.5

2011

2011

1 person found it helpfulJan 23rd, 2014

9.1

Big nose, some fennel and licorice, maybe a bit of mint, herbally on the palate.

Big nose, some fennel and licorice, maybe a bit of mint, herbally on the palate.

Jan 29th, 2017

Brian Kirkbride

9.2

Brian had this 8 years ago

Brian had this 8 years ago

Feb 1st, 2018

Joakim Sarnstedt

8.7

Joakim had this 10 years ago

Joakim had this 10 years ago

Jul 2nd, 2016

8.7

Jono had this 11 years ago

Jono had this 11 years ago

Sep 10th, 2015