Henri Jouan

Bourgogne Passetoutgrains

8.810 ratings

8.72 pro ratings

Morey St. Denis, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.7

Tart, light, precise and pure

Tart, light, precise and pure

1 person found it helpfulFeb 14th, 2015

8.9

2010

2010

1 person found it helpfulJan 24th, 2015

8.5

2011

2011

1 person found it helpfulJan 23rd, 2014

9.1

Big nose, some fennel and licorice, maybe a bit of mint, herbally on the palate.

Big nose, some fennel and licorice, maybe a bit of mint, herbally on the palate.

Jan 29th, 2017

Brian Kirkbride

9.2

Brian had this 7 years ago

Brian had this 7 years ago

Feb 1st, 2018

Joakim Sarnstedt

8.7

Joakim had this 8 years ago

Joakim had this 8 years ago

Jul 2nd, 2016

8.7

Jono had this 9 years ago

Jono had this 9 years ago

Sep 10th, 2015