Hendry

Blocks 7 & 22 Napa Valley Zinfandel

9.251 ratings
9.43 pro ratings
Napa Valley, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Lloyd Heinrich

This disappeared in an absolute heartbeat. I'm a big fan of a good Zinf and this was a highlight so far. Thanks to Christina Turley for the Hendry recco

This disappeared in an absolute heartbeat. I'm a big fan of a good Zinf and this was a highlight so far. Thanks to Christina Turley for the Hendry recco

2 people found it helpfulSep 12th, 2015
Don Davis

A wonderfully balanced Zin from a classic Napa winemaker.

A wonderfully balanced Zin from a classic Napa winemaker.

Nov 26th, 2014
Peter J.

1500bg

1500bg

Apr 9th, 2014
Peter J.

1500

Mar 22nd, 2014
Colleen DeCourcy

Smooth as silk. Really delicious with steak.

Smooth as silk. Really delicious with steak.

Jun 7th, 2015
Paula J. Harrell

2011 wasn't the best year for zins but this one is quite intriguing!

2011 wasn't the best year for zins but this one is quite intriguing!

May 15th, 2015
Jean-michel Rives

Beaucoup de corps haut en bouche, une belle découverte !

Beaucoup de corps haut en bouche, une belle découverte !

Apr 23rd, 2015
Henry Evans

Full-bodied. Always good from the nose to the palate. I tend to drink it with Indian food.

Full-bodied. Always good from the nose to the palate. I tend to drink it with Indian food.

Apr 22nd, 2015
maureen Blum

smooth elegance; delightfully tranquil on the tongue; deep robust nose; vampire envious color which all adds up to a lovely sip!

smooth elegance; delightfully tranquil on the tongue; deep robust nose; vampire envious color which all adds up to a lovely sip!

Mar 20th, 2015
Susana Munoz

Opens up nicely in about 20 minutes, good fruit, well balanced and I love a good Zin.
Grilled steaks with avocado salsa, yum

Opens up nicely in about 20 minutes, good fruit, well balanced and I love a good Zin.
Grilled steaks with avocado salsa, yum

Mar 17th, 2015