Hawkshead

Bannockburn Central Otago Pinot Noir

8.84 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bruce Leboff

Interesting. Different climate than other central Otago - Bannockburn. Almost Cabernet Franc given the peppery finish.

Interesting. Different climate than other central Otago - Bannockburn. Almost Cabernet Franc given the peppery finish.

Mar 11th, 2017
Jeffrey Long

Bright and shiny fruit with a good dose of balanced earthiness. Great effort.

Bright and shiny fruit with a good dose of balanced earthiness. Great effort.

Feb 8th, 2015
ben shipley

ben had this 8 years ago

ben had this 8 years ago

Jan 1st, 2017
Andrew Boyd

Andrew had this 9 years ago

Andrew had this 9 years ago

Oct 17th, 2015