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Hat Ranch Winery

Estate Grown Snake River Valley Sauvignon Blanc

9.31 ratings
9.31 pro ratings
Snake River Valley, Idaho, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Hat Ranch WinerySnake River Valley, IdahoSauvignon Blanc
Top Notes For
Savvy Sipper
9.3

This is the dry moscato, not the sav blanc. Yum! Melony and minerally, with a hit of lime. Nice weight, long bright finish

This is the dry moscato, not the sav blanc. Yum! Melony and minerally, with a hit of lime. Nice weight, long bright finish

Nov 30th, 2017