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Hardys

Stamp of Australia South Eastern Sémillon-Sauvignon Blanc Blend

8.01 ratings
-no pro ratings
South Eastern, Australia
Sémillon, Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish, Blue Cheese

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HardysSouth Eastern, AustraliaSémillon
Top Notes For
Sofia Gomes
8.0

Liked the blend not to tart

Liked the blend not to tart

May 4th, 2017
Stephen and Sarah Ball
8.0

Stephen and Sarah had this 7 years ago

Stephen and Sarah had this 7 years ago

Feb 16th, 2017