Hardys

HRB Tasmania & Yarra Valley Pinot Noir

9.06 ratings
9.31 pro ratings
Tasmania, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bob McDonald

Aromas of rhubarb strawberry raspberry and star anise. Big companies like Hardys are able to source fruit from their Vineyard holdings in both the Yarra Valley and Tasmania - both excellent areas for Pinot Noir to make this blend. Ripe black cherries with a savoury twist on the palate with oak very much in the background. A very good Pinot from the exceptional 2015 vintage. Tasted again on 14th April 2017 with consistent notes. And again on 21st September 2017. And again on 1st April 2018. Very impressive and great QPR.

Aromas of rhubarb strawberry raspberry and star anise. Big companies like Hardys are able to source fruit from their Vineyard holdings in both the Yarra Valley and Tasmania - both excellent areas for Pinot Noir to make this blend. Ripe black cherries with a savoury twist on the palate with oak very much in the background. A very good Pinot from the exceptional 2015 vintage. Tasted again on 14th April 2017 with consistent notes. And again on 21st September 2017. And again on 1st April 2018. Very impressive and great QPR.

Mar 19th, 2017
Stanislav Lobanov

16/20 (88/100)

16/20 (88/100)

Jul 6th, 2018
Tom Peatman

Would definitely get again

Would definitely get again

Mar 20th, 2017
Sergey

Sergey had this 5 years ago

Sergey had this 5 years ago

Jul 27th, 2019
Ian main

Ian had this 7 years ago

Ian had this 7 years ago

Jul 14th, 2017
Romain Stamm

Romain had this 8 years ago

Romain had this 8 years ago

Jan 7th, 2017
Gary Wolstencroft

Gary had this 8 years ago

Gary had this 8 years ago

Jul 1st, 2016