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Hanzell Vineyards

Ambassador's 1953 Vineyard Pinot Noir

9.21 ratings
-no pro ratings
Sonoma Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Hanzell VineyardsSonoma Valley, Sonoma CountyPinot Noir
Top Notes For
Anthony Biagi

Winemaker Hourglass, Owner Patria

9.2

Nose a bit reductive. Bing cherry, mint cola nut, flavors of herbs du provance, mint, cedar, mushroom and cedar, was hoping for more but still a wonderful piece of history

Nose a bit reductive. Bing cherry, mint cola nut, flavors of herbs du provance, mint, cedar, mushroom and cedar, was hoping for more but still a wonderful piece of history

Apr 18th, 2016