Guy Bernard

Coteau de Bassenon Condrieu Viognier

9.11 ratings
-no pro ratings
Condrieu, Northern Rhône, Rhône, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Stanley Lipkin

Deep yellow, highly floral on the nose. Vanilla and butter from the oak.

Deep yellow, highly floral on the nose. Vanilla and butter from the oak.

Feb 9th, 2020