Gundlach Bundschu

Sonoma Valley Merlot

9.19 ratings

8.42 pro ratings

Sonoma Valley, Sonoma County, California, USA

Merlot

Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic

Top Notes For

Scott Cunningham

Owner/Importer Bottleneck Wines

7.6

Meh

Meh

Jul 8th, 2013

8.8

The 2009 needs to be decanted, as it has a fair amount of sediment. Really opened up after a couple of hours. Lush plum with a long finish.

The 2009 needs to be decanted, as it has a fair amount of sediment. Really opened up after a couple of hours. Lush plum with a long finish.

May 6th, 2015

9.8

Let the Conference begin!

Let the Conference begin!

Jul 16th, 2013

9.1

Nice classic French style Merlot

Nice classic French style Merlot

Jun 8th, 2013

9.3

Brent had this 11 years ago

Brent had this 11 years ago

Oct 31st, 2013

8.9

Paul had this 10 years ago

Paul had this 10 years ago

Sep 29th, 2014

9.6

Paulo had this 12 years ago

Paulo had this 12 years ago

Dec 23rd, 2012

Monica had this 12 years ago

Monica had this 12 years ago

Apr 3rd, 2013