Gundlach Bundschu

Rhinefarm Vineyard Tempranillo

9.311 ratings
101 pro ratings
Sonoma Valley, Sonoma County, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Payton Stiewe

Eleven years and still very nicely balanced.

Eleven years and still very nicely balanced.

Mar 27th, 2016
Jennifer Machlin

This is the Tempranillo not cab

This is the Tempranillo not cab

Jan 11th, 2014
Greg Eisenman

The Tempranillo was a reserve wine we got to taste. Delicious, fruit forward, and very smooth.

The Tempranillo was a reserve wine we got to taste. Delicious, fruit forward, and very smooth.

Oct 27th, 2013
Tal Yaacovi

Tal had this 11 years ago

Tal had this 11 years ago

Jan 11th, 2014
Debbie

Debbie had this 9 years ago

Debbie had this 9 years ago

Feb 22nd, 2016
Julie Gray

Julie had this 10 years ago

Julie had this 10 years ago

Dec 25th, 2014
Hal Ozanne

Hal had this 11 years ago

Hal had this 11 years ago

Nov 6th, 2014
Jennifer Machlin

Jennifer had this 11 years ago

Jennifer had this 11 years ago

Jul 22nd, 2014
Jennifer Machlin

Jennifer had this 11 years ago

Jennifer had this 11 years ago

Apr 6th, 2014
William Suttle

William had this 12 years ago

William had this 12 years ago

Apr 22nd, 2013