Gros Ventre Cellars

First Born Pinot Noir

9.84 ratings
9.82 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ashley Dubois

Who is this producer?!?! This is incredible!!! Perfectly balanced, beautiful nose, palate, finish... Just woah.

Who is this producer?!?! This is incredible!!! Perfectly balanced, beautiful nose, palate, finish... Just woah.

Jan 1st, 2015
Sarah Mason Pittenger

Partner/Winemaker Gros Ventre Cellars

9.9

Reliving 2010 as we release the 2011 First Born. L'Chaim.

Reliving 2010 as we release the 2011 First Born. L'Chaim.

Aug 21st, 2013
Jon Campbell

This shiz is #onfleek !!!!!!!!!!!!!

This shiz is #onfleek !!!!!!!!!!!!!

Apr 14th, 2016
Michael Paparo

Michael had this 11 years ago

Michael had this 11 years ago

Jun 26th, 2013