Greenvale Vineyards

Cabernet Franc

9.26 ratings
-no pro ratings
Southeastern New England, Connecticut, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Cindy Glennon

Really great wine from Greenvale in RI. I like the low alcohol content too.

Really great wine from Greenvale in RI. I like the low alcohol content too.

Aug 29th, 2021
D.A. Reyes

A very raw Bordeaux style with tannins that cannot be ignored. Would benefit from at least 5 years of aging but even then it would still need some work.

A very raw Bordeaux style with tannins that cannot be ignored. Would benefit from at least 5 years of aging but even then it would still need some work.

Dec 15th, 2019
Cindy Glennon

Really loved this. It’s from a vineyard we visited in Rhode Island, not Connecticut.

Really loved this. It’s from a vineyard we visited in Rhode Island, not Connecticut.

Jul 13th, 2018
Carolyn Dixon

From New England.

From New England.

Aug 19th, 2014
Heather Gillis

Heather had this 2 years ago

Heather had this 2 years ago

Sep 19th, 2022
Dave Pula

Dave had this 4 years ago

Dave had this 4 years ago

Mar 6th, 2020
Onesnap

Onesnap had this 9 years ago

Onesnap had this 9 years ago

Apr 5th, 2015