Gray Ghost Winery

Ranger Reserve Cabernet Sauvignon Blend

8.712 ratings

-no pro ratings

Rappahannock County, Northern Region, Virginia, USA

Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Blue Cheese, Onion

Top Notes For

John Hagood

8.0

With Kim and Dave on-site 7/2/2022. $35. Too warm.

Jul 3rd, 2022

Deacon Drake

8.1

Little too fruity

Nov 23rd, 2017

Mick Bullock

8.5

A great mix of Virginia grown grapes. Compliments a cold evening and a night on the couch.

Apr 4th, 2016

Nelsie Birch

9.4

For a northern Virginia wine, this is the best Bordeaux blend around!

Jul 26th, 2015

K A

7.0

"Complex wine with blackberry, black cherry and mocha notes finishing with smooth, supple tannins. Aged 18 months in French Oak barrels. Complements: steak, Gorgonzola, Parmesan, Rosemary, and dark chocolate"

Jun 20th, 2015