Quite deep ruby garnet , quite narrow rim. Slightly high toned , quite spicy red fruits , touch of fresh herbs . Quite dark and deep fruits with a touch of smokiness, herbal notes, slate notes . High , still pretty rough tannins , quite high acidity , saline touches . Good length , and still lots of time ahead
Quite deep ruby garnet , quite narrow rim. Slightly high toned , quite spicy red fruits , touch of fresh herbs . Quite dark and deep fruits with a touch of smokiness, herbal notes, slate notes . High , still pretty rough tannins , quite high acidity , saline touches . Good length , and still lots of time ahead
Dec 1st, 2023
Whoa! Getting my Pignolo on! Drop dead gorgeous, with power and finesse in spades. Tannin, acid, and fruit all in balance and en fuego. A streak of balsamic in the mix, which opens up a ton of food pairing options, especially at an Italian restaurant. 😉
Whoa! Getting my Pignolo on! Drop dead gorgeous, with power and finesse in spades. Tannin, acid, and fruit all in balance and en fuego. A streak of balsamic in the mix, which opens up a ton of food pairing options, especially at an Italian restaurant. 😉
Mar 8th, 2019
Friuli-Venezia Giulia, Italy
